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3 Brothers Kitchen

What's the origin story for your food business?


Vinh started San Jose-based 3 Brothers Kitchen in 2014 and mix  Filipino, Hawaiian, Thai, and Vietnamese, with other cultures, taking a unique spin on classic dishes, such as furikake and mai tai chicken wings, lychee limeade, bo’rria tacos, shrimp and garlic fries  and more.

“Food has always been a way to connect people to our culture. It’s a way to share diversity through community.”           


- owner Vinh Pham

Popular Dishes

  • South East Asian Inspired Bo’rria Tacos (Vietnamese Quesabirria Tacos)

  • Caramelized pork belly burrito

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